Roberto Pili Lab at the University at Buffalo

Evaluation of Dietary Modifications on Tumor Microenvironment and Immune Function

Our group is currently working to evaluate the impact of dietary modifications on genitourinary cancers. We have shown that with a reduction in overall dietary protein, there is a restriction of tumor growth, mTOR pathway activation, and M2 anti-inflammatory macrophage infiltration into the tumor microenvironment (TME). We have also found that restriction of a single amino acid is sufficient to direct changes in immune cells and are moving forward with combining dietary modifications with immunotherapeutic treatments such as SurVaxM (MimiVax) and anti-PD-1 antibody treatment with the expectation of a synergistic effect on tumor growth and immunomodulation.

Key Publications